Market and Café Hours
December 31, 7am-3pm
– AVOCADO TOAST –
As with most things simple and delicious, there is an art to making this Café favorite. Come in today and see how our chefs have perfected the popular avocado toast.
– CHEESE PLEASE –
Invite the pals over for New Year’s Eve and enjoy a platter of delicious cheese. Our Market stocks an array of cheese and crackers sure to please.
– RED VELVET MINI CAKES –
Come try this new pastry treat: alternating layers of red hued chocolate sponge cake and cream cheese icing topped with cake crumbs. Gluten Free!
We are excited to announce that 2 of our entities are coming together at the same location – Till and Garden of the Gods Market & Cafe.
Garden of the Gods will continue to serve their amazing breakfast and lunch from Chef Larissa Vendola. And at night, Tuesday-Saturday, our Michelin trained Chef Phil Griffin will execute Till’s elevated cuisine.
Look for Grand Opening coming in mid-March!